I am always trying to sneak veggies into foods for Ava because lets face it, even the “good eaters” have a tough time getting the correct amount of veggies in on a daily basis. Although we all eat healthy I decided sneaking in some peppers would make this burger more flavorful & crunchy and that it did.

We all agreed that these were tasty and satisfying. I will definitely be making them again.

QUICK & EASY TURKEY BURGERS

1 lb Ground Turkey Meat

2 tbsp Parmesan Cheese

1/2 cup bread crumbs

2 tbsp water

1/2 cup red bell pepper (chopped into tiny pieces)

1/2 cup orange bell pepper (chopped into tiny pieces)

1/2 tsp garlic powder

1/2 tsp onion powder

Sea Salt & Pepper to taste

Makes 5 burgers 

Directions:

• Chop peppers into tiny pieces.
• In a large mixing bowl add in all ingredients, mix until everything is combined. I used my hands but you can use a large spoon.
• Form into 5 burgers. Some of the pepper pieces might fall out but you can stuff them back in.
• Heat grill to high (about 400 degrees) cook approximately 8-10 minutes on each side or until cooked through.

These burgers are delicious served over a salad, in a lettuce wrap, on a bun or in a wrap. I don’t know about you guys but even though summer is coming to an end I will NOT stop grilling until the snow piles up over our grill

What foods do you try to sneak veggies into?

Do you like turkey burgers?