Not all my food pictures are blog worthy but I try to be as real with you guys as possible with my food choices and my pictures.
By keeping it real I mean….I’m NOT a PHOTOGRAPHER and my food doesn’t always look PRETTY, I HATE waiting to eat my food because I have to take a picture of it, but I LOVE what I ate Wednesday posts so I suck it up for you 
I’m by no means complaining, I envy the people that take amazing food pictures but I seriously don’t have the time and I sure don’t have the time to spend hours and hours in the kitchen. If I was getting paid to take pictures or cook food that would be a different story.
On that note, I’m linking up with the What I Ate Wednesday Crew to share my food journal from yesterday
2 EGGS WITH SPINACH & OLIVE OIL PLUS TOAST & 1/2 BANANA. I would have eaten the whole banana but Ava wanted some. It’s a perk to being a mom, you need to share your food.
I anticapated eating clean and trying to avoid processed foods yesterday but I got a little light headed and assumed my blood sugar was a little low so I grabbed a KIND Bar. Emergency granola bar stashes are clutch. When I got home, I immediately whipped up a CHOCOLATE SHAKEOLOGY and I felt like a million bucks after.
I did some computer work while Ava napped and eventually ate this delicious SALAD WITH GRILLED CHICKEN, TOMATOES, AVOCADO & BALSAMIC DRESSING.
I also had an apple.
My afternoon consisted of errands to a few stores, and a little more computer work I snacked on some almonds and baby carrots in the car! I love portable snacks that aren’t messy.
A little before dinner time I got a stomach ache. That RARELY happens so I was kind of thrown off and had no desire for food or cooking. I resorted to a simple meal that I knew wouldn’t upset my stomach. Baked Chicken, Roasted Zucchini with olive oil & a baked sweet potato. It actually made my stomach ache go away
After boot camp class I refueled with a Cookies & Cream Quest bar! Delicious and filling.
What’s something yummy you ate yesterday?
What’s your go to car snack?
